crockpot garlic butter beef bites with potatoes Recipe

If you’re searching for the perfect blend of tender, flavorful meat and comforting potatoes, look no further than these amazing crockpot garlic butter beef bites with potatoes. This dish is a total game-changer for busy weeknights or lazy weekends, where all you want is a satisfying meal that practically cooks itself while filling your kitchen with the most irresistible aroma. The combination of succulent beef, buttery potatoes, and garlic-infused magic creates a cozy, hearty dinner that never disappoints. Trust me, once you try this recipe, it’ll quickly become one of your go-to meals for bringing warmth and comfort to the table.

Ingredients You’ll Need

The beauty of this dish lies in the simplicity yet richness of its ingredients. Each element plays a crucial role in layering flavors, from tender beef to golden potatoes, all harmonizing together thanks to the perfect seasonings and butter. Gathering these essentials means you’re just steps away from a mouthwatering dinner.

• 2 pounds beef stew meat: Choose well-marbled pieces for maximum tenderness and flavor.
• 1½ pounds baby Yukon gold potatoes: These small potatoes hold their shape nicely and add a lovely creamy texture.
• 1 tablespoon onion powder: Adds subtle depth and a touch of sweetness to the seasoning blend.
• 1 teaspoon garlic powder: Enhances the garlic aroma without overpowering the fresh garlic.
• 2 teaspoons seasoned salt: Provides the perfect savory balance with a hint of herbs and spices.
• 1 tablespoon garlic, chopped: Brings fresh, punchy garlic flavor that pervades the entire dish.
• 5 tablespoons butter, cut into pads: Melts over everything, creating a rich, velvety sauce that ties it all together.

How to Make crockpot garlic butter beef bites with potatoes

Step 1: Prepare the Meat and Potatoes

Start by placing the beef stew meat on one half of the crockpot while arranging the baby Yukon gold potatoes on the opposite side. Keeping them separated allows the potatoes to cook perfectly without crowding the meat, ensuring every bite is tender and well-cooked.

Step 2: Season Both Sides

Sprinkle the onion powder, garlic powder, and seasoned salt evenly over both the beef and potatoes. This simple seasoning combo builds the foundational flavor that will make your crockpot garlic butter beef bites with potatoes so irresistible.

Step 3: Toss the Beef

Gently toss the beef to coat it thoroughly in the seasonings. This step is essential because it helps every piece of meat absorb those savory spices, while still keeping the beef nicely separated from the potatoes for even cooking.

Step 4: Add Fresh Garlic

Scatter the chopped fresh garlic evenly on top of the meat and potatoes. The fresh garlic infuses the dish with a delicious pungency that balances perfectly with the sweetness of the butter.

Step 5: Dot with Butter Pads

Place the butter cut into small pads across the entire crockpot. As it melts, this butter will create that luscious, garlic-infused sauce that coats the beef and potatoes, making every bite rich and buttery.

Step 6: Cook Low and Slow

Cover and set your crockpot to cook on low for 6 hours. This slow, gentle cooking process allows the beef to become meltingly tender while the potatoes soak up all those amazing flavors.

Step 7: Finish and Serve

Once cooking is complete, spoon the flavorful garlic butter sauce from the bottom of the crockpot over the beef and potatoes before serving. This final touch ensures every mouthful is juicy and bursting with the signature buttery garlic goodness you crave.

How to Serve crockpot garlic butter beef bites with potatoes

Garnishes

Sprinkle some freshly chopped parsley or chives on top to add a pop of green color and a fresh, herbal note that brightens the rich flavors. A light dusting of cracked black pepper can also lend a subtle heat that wakes up the palate.

Side Dishes

Since this dish is wonderfully filling on its own, simple sides like a crisp green salad or steamed green beans complement it beautifully without competing with the rich, buttery beef and potatoes. For something heartier, garlic bread or crusty rolls work great to soak up any leftover sauce.

Creative Ways to Present

For a special touch, serve the beef bites and potatoes over a bed of creamy mashed cauliflower or alongside roasted seasonal vegetables. You can also dish it out in rustic cast iron skillets for an inviting, family-style presentation that feels warm and homey.

Make Ahead and Storage

Storing Leftovers

Place any leftover crockpot garlic butter beef bites with potatoes in an airtight container and store in the refrigerator for up to 3 days. The flavors actually deepen overnight, making for even more delicious next-day meals.

Freezing

This dish freezes very well. Transfer cooled leftovers into freezer-safe containers or bags, and freeze for up to 3 months. When ready to eat, thaw overnight in the refrigerator for best results.

Reheating

Reheat gently in a skillet over low heat to keep the beef tender and prevent the potatoes from drying out. Alternatively, microwave in short bursts, stirring occasionally, to warm evenly while preserving that beautiful garlic butter sauce.

FAQs

Can I use a different cut of beef for this recipe?

Absolutely! While stew meat works best for tenderness and quick cooking in the crockpot, you could also use chuck roast cut into cubes. Just make sure to adjust cooking time accordingly if pieces are larger.

Do I need to peel the Yukon gold potatoes?

No need to peel baby Yukon gold potatoes. Their thin skins become soft and add lovely texture and nutrients once cooked in the crockpot.

Can I add vegetables to this dish?

Definitely! Carrots, pearl onions, or mushrooms make great additions. Add them halfway through cooking to avoid over-softening.

What if I don’t have seasoned salt?

No worries—just use a mix of salt, paprika, garlic powder, and a pinch of dried herbs to mimic the flavor profile.

Is this recipe suitable for busy weeknights?

Yes! Once you prep and start your crockpot, the rest is hands-off, leaving you free to focus on other things while the meal cooks itself deliciously.

Final Thoughts

If you’re looking for a comforting, flavor-packed meal without the fuss, give these crockpot garlic butter beef bites with potatoes a try. It’s one of those dishes that feels like a warm hug on a plate, perfect for gathering around with loved ones. Once you experience how easily this recipe turns simple ingredients into a mouthwatering feast, you’ll be hooked for good!

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